Classic Coffee Amaretto Sour

Recette de cocktail - Monsieur Cocktail - Patrice Plante -  Amaretto sour au café classique
Ingredients :

1 ½ oz (45 ml) amaretto

½ oz (15ml) vodka

¼ oz (8 ml) maple syrup

1 oz (30ml) lemon juice

10 coffee beans

4 cm vegan emulsifier

A few drops of Angostura bitters

Preparation :

Put all the ingredients in a shaker.

Fill with ice cream and stir until your fingers get very cold.

Strain through a fine sieve into a chilled cup.

Decorate with a few drops of Angostura bitters.

About our Classic Coffee Amaretto Sour

Here's how to make a real amaretto sour like its creator, Jerry Thomas, but with a twist. Patrice found inspiration for the coffee amaretto sour in two things he particularly loves: coffee and Italian amaretti cookies. You know what they say; life is too short so why not mix these two exquisite flavors together? Amaretto is also a great alternative to traditional powdered sugar to sweeten your coffee during the holidays. The secret to making this cocktail to perfection? Shake well!