Cranberries and Almonds
¾ oz (22 ml) cranberry syrup
¼ oz (8 ml) orgeat syrup
4 oz (120 ml) sparkling water
Frozen cranberries (for garnish)
Add ingredients, except sparkling water, and fill with ice.
Stir with a chopstick or bar spoon until your fingers are cool.
Top with sparkling water.
Garnish with frozen cranberries.
About our Cranberries and Almonds
If you had to name a solid, not to say very solid, at the famous Shirley Temple, here you have your number one competitor! Less sweet, more complex and incredibly refreshing!