Homemade Caribou

Recette de cocktail - Monsieur Cocktail - Patrice Plante -  caribou maison
Ingredients :

2 cups (500ml) red wine

3 oz (90 ml) calvados

1 oz (30 ml) herb liqueur

2 oz (60 ml) tiki syrup

6 dashes of Angostura bitters


Frozen cranberries and ground cinnamon (for garnish)

Preparation :

In a saucepan, add all the ingredients and warm over medium-low heat.

Serve in warmed mugs.

Garnish with a sprig of fresh rosemary, frozen cranberries and ground cinnamon.

About our Homemade Caribou

Proud of the tradition of spiced mulled wines, this 100% Quebec homemade caribou will warm your heart to face the bitter cold of winter!