Milan Cream Soda

Recette de cocktail - Monsieur Cocktail - Patrice Plante -  crème soda de Milan
Ingredients :

1 ½ oz (45 ml) pink unicorn syrup

½ oz (15 ml) 35% cream

3 oz (90 ml) sparkling water

Lemon wheels (for garnish)

Preparation :

Add syrup and cream to a tall glass and fill with ice.

Stir with a chopstick or bar spoon until your fingers become very cold.

Top up with sparkling water.

Garnish with fresh fruit or dehydrated fruit.

About our Milan Cream Soda

We had to pay homage to the fashion capital as it should; with glitter and a gorgeous cocktail. Mission accomplished, what do you think?