Spiced mulled wine #2

Vin chaud épicé #2
Ingredients :

2 1/2 oz (75 ml) of Non alcoholic Sweet Vermouth

1/2 oz (15 ml) blueberry syrup

2 oz (60 ml) apple juice

Pinch of ground cinnamon

Star anise (to garnish)

Preparation :

In a saucepan, heat all the ingredients over medium-low heat.

Pour into a hot cup.

Garnish with star anise.

About our Spiced mulled wine #2

Discover the heat of our spicy mulled wine! The perfect cocktail for a comforting winter experience. Warm up your evenings with this easy-to-prepare recipe!