Venice Cream Soda

Recette de cocktail - Monsieur Cocktail - Patrice Plante -  crème soda de Venise
Ingredients :

½ oz (15 ml) pineapple syrup

½ oz (15 ml) raspberry syrup

½ oz (15 ml) 35% cream

3 oz (90 ml) sparkling water

Fresh fruit (for garnish)

Preparation :

Add syrup and cream to a tall glass and fill with ice.

Stir with a chopstick or bar spoon until your fingers become very cold.

Top up with sparkling water.

Garnish with fresh fruit.

About our Venice Cream Soda

Ah Venice... with its large public squares, canals, gondola excursions, blown glass workshops and magnificent porcelain masks. Here is a magnificent sweet cocktail that will transport you to this magical city of Venice thanks to its exotic aromas. Close your eyes and imagine yourself in a gondola with a gondolier singing Ô sole mio at the top of your voice. Welcome to Venice!