Non-alcoholic Boreal Mule

Recette de cocktail - Monsieur Cocktail - Patrice Plante -  Forest mule
Ingredients :

1 oz (30 ml) alcohol-free boreal gin

½ oz (15 ml) ginger syrup

1 oz (30ml) sparkling water

Fresh thyme and ginger (for garnish)

Preparation :

Add all ingredients, except sparkling water, to a copper mug or short glass filled with ice.

Stir with a spoon, chopstick or straw until your fingers get cold.

Top with sparkling water.

Garnish with a sprig of thyme and a slice of fresh ginger.

About our Non-alcoholic Boreal Mule

Exotic, ginger has always been a great ally for all the robust and woody ingredients like rosemary, juniper and, of course, spruce. This version made with our alcohol-free boreal gin is bursting with flavor, freshness and complexity. Perfect both for warming the heart after a winter hike in the forest or for cooling off on a hot summer afternoon.