Mulled wine

Name: Mulled wine
Cuisine: International
Ingredients: 1 bottle (750 ml) of red wine; ¼ cup (60 ml) of Monsieur Cocktail ginger syrup; ¼ cup (60 ml) of maple syrup; 1 cup (250 ml) of cranberry juice; 1 orange, sliced; 1 lemon, sliced; 4 cloves; 1 cinnamon stick; Grapefruit and cinnamon (for garnish)

Hot cocktail made with wine, ginger syrup, maple syrup and spices on a pink background.

INGREDIENTS LIST

1 bottle (750 ml) of red wine
¼ cup (60 ml) of Monsieur Cocktail ginger syrup
¼ cup (60 ml) of maple syrup
1 cup (250 ml) of cranberry juice
1 orange, sliced
1 lemon, sliced
4 cloves
1 cinnamon stick
Grapefruit cinnamon (for garnish)

Optionnel :

Serves 6.

PrEparation

In a saucepan, gently heat all the ingredients for about ten minutes.

Pour into cups.

Garnish with a slice of grapefruit and a cinnamon stick.

About

Inspired by the first spiced mulled wines dating back to Roman times, this sweet and spicy mulled wine is a must-have for cold winter evenings by the fireplace.

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