Spritz with NOA Italian Bitter and Blueberry Syrup

Recette de cocktail - Monsieur Cocktail - Patrice Plante -  de spritz aux bleuets simple et rapide
Ingredients :

1 ½ oz (45 ml) d' Amaro italien sans alcool

½ oz (15 ml) blueberry syrup

1 ½ oz (45 ml) sparkling cider

1 oz (30ml) sparkling water

Lemon wedge and fresh thyme (for garnish)

Preparation :

In a wine glass filled with ice, add all the ingredients (except the bubbles) and mix with a stick or a spoon.

Top with sparkling ingredients.

Garnish with a slice of lemon and fresh thyme.

About our Spritz with NOA Italian Bitter and Blueberry Syrup

A classic spritz, by definition, is made up of bubbles and an aperitif bitter liqueur, commonly called “aperitivo” in Italian. Except that nothing prevents us from using another bitter liqueur, such as amaro, which is usually drunk as a digestive. The notes are spicier and therefore blend divinely with cider apple and blueberries!